Depends on how much tuna you want to eat in the process, shits be dammed. Optimize for quantity of fish consumed.

Because then it gets too soggy in the middle. The magic of the waffle is that the tops of the square dividers stay mostly dry until you start cutting into them. So you get freshly syruped waffle throughout the eating process.

That’s nice and I’ll keep it in mind. For now I’m avoiding airports in my own country.