

Everyone should try a butter bell at least once.


Everyone should try a butter bell at least once.
Thank you. I was just thinking how that looks nothing like a shimpanza. Maybe they were thinking of a shrimp panzer?

Mr. Donaghy?
God, Kenneth.
I need to talk to you about an urgent, page-related matter.
He came out of nowhere.
We can talk on Monday.
Ms. Donovan and I have an hour between weddings to, uh…
Tickle each other like Teletubbies.
That’s how I used to explain it to my kids
when they walked in on us.
But I don’t want my promotion, sir.
I want to stay here in New York with all my friends.
I’m not going to let you say no, Kenneth.
This is a promotion for you.
And yes, it’s difficult.
But today is about pulling triggers.
It’s about making bold choices.
It’s about…
Two Spidermans fighting,
and sometimes they make weird noises.
But they’re not hurting each other.
How often did they walk in on you?
A lot.
I think that’s probably the best option for most people. Those are much easier to use. I like the butter bell more because it can take me a couple of weeks to get through a stick of butter. It wouldn’t go fully rancid in a butter dish in that time, but I don’t like the oxidation layer that forms on the outside. Regardless, room-temperature butter allies unite!