Anything pickled is fine, as it just tastes of vinegar.

I have never eaten a cucumber, except accidentally when it’s in a salad or sandwich. The smell alone is enough. It’s overbearing.

What on earth is that in the image?

Also, I loathe cucumber like no other food. It stinks and infects everything it is near.

I gather it is (or can be) a genetic thing. Either that or it’s objectively minging.