How often do you cook? Have the same few things in rotation? Cook for anyone else too? Prep multiple days at a time or cook every day? I personally work a weird schedule so I prep food 5 days at a time. Also only eat one big meal a day. That could be anything in my dozenish meals rotation. I prep for my girlfriend too but shes simple. For her I cut up some vegetables (bell peppers, cauliflower, celery and carrots usually) then cook up a couple pounds of seasoned meat (chicken breast or 90/10 ground beef). What about you?

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    3 days ago

    My work week is Mon-Thur.

    I prep breakfast and Lunch for the work week every Sunday. So that “cooking” is done sunday.

    For Work Night Dinners I cook, but depending what I am having I may do prep on Sunday for that as well.

    For meals Friday-Sunday I will “cook”.